Quote:
Originally Posted by Gcross1468
Luzianne family size tea bags...3 for 2 quarts. Boil 2 cups of water then add the 3 bags. Let steep for 7-10 mins. 1 cup of sugar in the 2 quart jug and a 1/8th spoon of baking soda (helps take any bitterness out). Take tea bags out of the 2 cup container but don't squeeze them dry! This also makes it bitter. Pour the 2 cups of hot tea into the 2 quart container and stir vigorously. As soon as the sugar is completed dissolved, put a couple of handfuls of ice cubes in the 2 quart container. This shocks the tea flavor in place. Stir the ice around making sure the tea has completely cooled, then add remaining water to fill 2 quarts. That's my Alabama receipe!
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Thanks for sharing I'll give this one a try also.